Savor the rich and vibrant flavors of our Guatemalan Antigua coffee, graded SHB. This medium roast offers a captivating tasting profile of dark chocolate, bright fruit, and butterscotch, delivering a complex and satisfying experience.
Sourced from smallholder farmers in the renowned Antigua region, the coffee features Bourbon, Catuai, Caturra, and Typica varieties grown at altitudes of 1200-1616 meters in fertile volcanic loam soil.
The fully washed and sun-dried process ensures a clean and flavorful cup, reflecting the exceptional quality of Guatemala's coffee heritage.
